Channa Dal: 500 gm Pack

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Description

Chana dal is luscious, wholesome and simply digested. Apart from being used in soups, curries, salads, savories, dal preparations, sweets and rice dishes, the legumes are also roasted and powdered into chickpea flour. It is a helpful supply of zinc, calcium, protein and folate. It has a rich zest and odour.

Additional information

About

Chana dal is luscious, wholesome and simply digested. Apart from being used in soups, curries, salads, savories, dal preparations, sweets and rice dishes, the legumes are also roasted and powdered into chickpea flour. It is a helpful supply of zinc, calcium, protein and folate. It has a rich zest and odour.

Nutritional Information

Chana dal is high in fibre and helps to lower cholesterol. It is low in fat and most of it is polyunsaturated. It also has a very low glycemic index, which is important for those with diabetes.total
Fat 4.5ggrams
Saturated Fat 0.4ggrams
Trans Fat 0ggrams
Polyunsaturated Fat 1.8ggrams
Monounsaturated Fat 0.9ggrams
Cholesterol 0mgmilligrams
Sodium 387mgmilligrams
Potassium 199mgmilligrams
Total Carbohydrates 42g

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